Extra-Hot Prepared Horseradish

Extra-Hot Prepared Horseradish

Heat Level


Flavor Profile

A strong, pungent, sinus-clearing heat combined with a tangy punch.

Pairs well with…

  • Deviled eggs
  • Salsa for added heat
  • Hot beef sandwiches
  • Oyster crackers

Extra-Hot Prepared Horseradish

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Product Description

Not for the faint of heart! This specially prepared horseradish packs an extra kick of heat that will draw tears from even the most experienced horseradish fans. GIVEITZING™


Horseradish, Distilled Vinegar, Water, Soybean Oil, Salt, Natural Flavor.

Nutrition Facts for Extra-Hot Prepared Horseradish

Top Recipes for Extra-Hot Prepared Horseradish

Tomatillo Green Bloody Mary

Bloody Mary Mix
  • 1lb tomatillos husked and halved
  • 1 tsp Silver Spring Extra-Hot Prepared Horseradish (can add more for extra heat)
  • 1 pint of yellow & orange cherry tomatoes
  • 1 whole cucumber peeled and cut into quarters
  • 2 teaspoons of garlic
  • Fresh squeezed lime juice from 2 limes
  • 1 teaspoon of Worcestershire
  • 1 teaspoon of kosher salt
  • 2 teaspoons of cilantro, garlic, and lime seasoning
  • Handful of Cilantro, stems included
  • Smidge of celery seed
  • 3 ounces of vodka, tequila or gin (I went with vodka)


  • 2 lemon wedges

  • 2 limes wedges

  • 2 bushels of cilantro

  • 4 yellow & orange cherry tomatoes

  • 2 Thai chilies (use the ones that are more colorful than the green)

  • Cooked shrimp coated in paprika and cilantro, garlic, lime seasoning

  • For added freshness and cold, put mason jar mugs in the freezer when you begin the recipe - your ingredients will be somewhat warm so this will help chill your beverage

In a food blender combine all of the green tomatillo bloody mary mix ingredients and blend until smooth. Taste test and add hot sauce for added heat or small amount of water to smooth out if needed

Take mason jar mugs out of the freezer and fill with ice

Add 1.5 ounces of vodka to each glass

Pour equal amounts of mixture in each mug and stir evenly

Garnish the summer green tomatillo bloody mary with lemon and lime pinwheels, cilantro, 2 cherry tomatoes, 2 Thai chilies and the shrimp

Serves: 2

Tomatillo Green Bloody Mary

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Comments about Extra-Hot Prepared Horseradish

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  • None

    By Jennifer Erickson from Taylor Wisconsin
    Feb 25, 2020

    Best horseradish ever. Wow I won't buy anything else.

  • Eau Claire Gal at one time!

    By Dena Jo Fletty from Pickwick, Tennessee
    Mar 10, 2017

    By far, the Best Horseradish you can buy! I grew up on Silver Springs horseradish. I lived in Eau Claire, WI when I was younger and my Father was born and raised there. I always brag to my friends about it! Once in a blue moon, I can find it at Kroger in Millington, TN. I love that I can purchase it online. Even better when I'm up visiting!

  • Disabled retired

    By Celeste Cole from Owensboro, Ky
    Dec 2, 2016

    I Love The Black Cap Extra Hot, Only one Problem. .The only Grocery store that carries it is the Krogers on west Parrish Ave..I wish the one on Hwy 60 east carried it..There are 3 Krogers in Owensboro but the west end one is the only one that carries it..and its also the farthest one away from me. . They say that then have to order enough other products from you to get it in the shipment. .It's not always in stock at the store..When I see it I buy at least 3to 4 bottles so I don't run out.. If I could I would buy it directly from you... I was raised up on Horseradish for the natural Health benefits. .My Father was 3/4 Mohawk 1/4 Dutch... We were never sick with Colds because we ate Raw Horseradish on bread when we old enough to hold it for ourselves. Lol..So yes I want to Buy some from you..The Bottle looks Round instead of the Kinda Oval shape I'm use to buying , but if its the Same flavor and no Sauce added I want it..

  • island pond vt 05846

    By mike okeefe from 323 railroad street
    Aug 16, 2016

    best damn horseradish by far price chopper had in derby vt called them why would you discontinue it and they said there were told to and thats it and told them they got nothin on the shelf that even resmbles it and not only that stays hot till the last spoonful