Silver Spring Recipes

Horseradish Recipes

In our more than eight decades of growing and processing horseradish, our family has concocted and curated more than a few tasty recipes. Horseradish—prepared traditionally or found in one of our specialty mustards—plays an excellent supporting role in the kitchen: You can choose whether to boldly flaunt its unmistakable zing or play it subtly. From old classics, like Bloody Mary's and cocktail sauce, to the unexpected, like delicious canapés and veggie dishes, there are countless ways it can bring your food and drink to life. These customer-rated, customer-loved horseradish and mustard recipes make the most of the distinctive pungent and spicy flavor. Ratchet it up for a hot taste. Pepper it in for a subtle twist. Time to get cooking.

Top Recipes

  1. Grilled Chicken Kebabs

    Grilled Chicken Kebabs

    45 Love It 0 Comments

  2. Shrimp Platter with Cocktail Sauce

    Shrimp Platter with Cocktail Sauce

    42 Love It 1 Comments

  3. Prime Rib Sliders

    Prime Rib Sliders

    38 Love It 0 Comments

  4. Horseradish Bacon Cheese Ball

    Horseradish Bacon Cheese Ball

    31 Love It 0 Comments

  5. Crackers and Cream Cheese

    Crackers and Cream Cheese

    29 Love It 3 Comments

  6. Crockpot Meatballs

    Crockpot Meatballs

    22 Love It 0 Comments

  7. Bacon-Horseradish Rolls

    Bacon-Horseradish Rolls

    20 Love It 0 Comments

  8. Party Dip

    Party Dip

    19 Love It 0 Comments

  9. Avocado Dip with Horseradish

    Avocado Dip with Horseradish

    19 Love It 0 Comments

  10. Steak Puff Bites

    Steak Puff Bites

    15 Love It 0 Comments

  11. Cranberry Chicken Wings

    Cranberry Chicken Wings

    14 Love It 0 Comments

  12. Stuffed Mushroom Caps

    Stuffed Mushroom Caps

    14 Love It 0 Comments

Featured Recipe

Sassy Caprese Salad

  • Horseradish Sauce

Sassy Caprese Salad

Ingredients:
  • Sliced Tomato
  • Mozzarella Cheese
  • Fresh Basil Leaves
  • Silver Spring Horseradish Sauce
  • Salt & Pepper
Directions:

Layer alternating slices of tomatoes and mozzarella, adding a basil leaf between each, on a large, shallow platter. Drizzle the salad with Silver Spring Horseradish Sauce and season with salt and pepper, to taste.